Fine Dining Baker/ Pastry Cook
Company: Tchefuncte's Restaurant
Location: Madisonville
Posted on: August 6, 2022
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Job Description:
Job Description Located on the picturesque Tchefuncte River in
Madisonville, LA is Tchefuncte's Restaurant. This restaurant boasts
Classic upscale dining facility with a state-of-the-art open
kitchen. We are looking for experienced hospitality minded
individuals to join our team This role provides the unique
opportunity to learn from and work with award winning chefs. If you
are a self-starter who enjoys working in a professional and fun
environment, we would love to talk to you. We are seeking a
versatile pastry cook to impress our customers with delicious
pastry creations. You will work alongside our Pastry Lead to
enhance our customer---s experience. Tchefuncte---s Steak and
Seafood is an upscale restaurant rooted in Southern cuisine. We are
looking for career-minded people to join our Pastry Team. The team
is led by our talented Executive Pastry Chef Brett Gauthier. This
position will develop good habits that will be the foundation for
all future opportunities. You will gain a solid understanding of
how to work as a pastry cook / baker at a high level of service.
Requirements for Success: Commitment to excellence Desire to learn
Positive attitude Ability to work cleanly and efficiently What We
Offer: Professional working environment; state of the art open
kitchen, focused career-minded coworkers Continual education on
industry topics to include, chef demonstrations, trips to local
farms and wine classes Comprehensive Medical, Dental and Vision
insurance Competitive salary with growth potential Pay Information:
$12.00 - $16.00 Hourly Job Type: Full-Time or Part-Time, Day or
Night Shifts
Keywords: Tchefuncte's Restaurant, New Orleans , Fine Dining Baker/ Pastry Cook, Hospitality & Tourism , Madisonville, Louisiana
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