Fine Dining Baker/ Pastry Cook

Company: Tchefuncte's Restaurant
Location: Madisonville
Posted on: August 6, 2022

Job Description:

Job Description Located on the picturesque Tchefuncte River in Madisonville, LA is Tchefuncte's Restaurant. This restaurant boasts Classic upscale dining facility with a state-of-the-art open kitchen. We are looking for experienced hospitality minded individuals to join our team This role provides the unique opportunity to learn from and work with award winning chefs. If you are a self-starter who enjoys working in a professional and fun environment, we would love to talk to you. We are seeking a versatile pastry cook to impress our customers with delicious pastry creations. You will work alongside our Pastry Lead to enhance our customer---s experience. Tchefuncte---s Steak and Seafood is an upscale restaurant rooted in Southern cuisine. We are looking for career-minded people to join our Pastry Team. The team is led by our talented Executive Pastry Chef Brett Gauthier. This position will develop good habits that will be the foundation for all future opportunities. You will gain a solid understanding of how to work as a pastry cook / baker at a high level of service. Requirements for Success: Commitment to excellence Desire to learn Positive attitude Ability to work cleanly and efficiently What We Offer: Professional working environment; state of the art open kitchen, focused career-minded coworkers Continual education on industry topics to include, chef demonstrations, trips to local farms and wine classes Comprehensive Medical, Dental and Vision insurance Competitive salary with growth potential Pay Information: $12.00 - $16.00 Hourly Job Type: Full-Time or Part-Time, Day or Night Shifts

Keywords: Tchefuncte's Restaurant, New Orleans , Fine Dining Baker/ Pastry Cook, Hospitality & Tourism , Madisonville, Louisiana