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Line Cook

Company: Big Mike's BBQ SmokeHouse
Location: Houma
Posted on: January 26, 2023

Job Description:

Our Line Cooks put their heart into ensuring that the highest standards of food quality and ingredients go into every dish for our Guests' enjoyment. They make all the magic possible in Heart of the House.

We take pride in our people, and the food we serve and hold ourselves to high standards for food preparations in our kitchen.

--- Inspect clean, and maintain food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices
--- Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, fryers, roasters, and other kitchen equipment
--- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
--- Work with integrity and professionalism
--- Take pride in cooking and serving our guests

--- Grill cooks should have a minimum of 1 year in a line cook position in a high-volume casual dining or quick-serve restaurant
--- Ability to work at a fast pace under high pressure
--- Analytical ability to adjust to changing situations without prior notice
--- Ability to manage orders in a timely systematic manner for delivery to customers

About Company:
We believe that good isn't good enough. Join us and let's be great together!

Keywords: Big Mike's BBQ SmokeHouse, New Orleans , Line Cook, Hospitality & Tourism , Houma, Louisiana

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